Vocabulary: 2001：太空漫游

• líng mǐnling2 min3灵敏x1 | Book Rank #7041smart; clever; sensitive; keen; quick; sharp
• fān xīnfan1 xin1翻新x1 | Book Rank #7042to revamp; a face-lift; to retread (a tire); to refurbish (old clothes); newly emerging
• suǒ xuésuo3 xue2所学x1 | Book Rank #7043
• shí èr diǎnshi2 er4 dian3十二点x1 | Book Rank #7044
• jiào shījiao4 shi1教师x1 | Book Rank #7045teacher; CL:個|个[ge4]
• jiǎn chá yī xiàjian3 cha2 yi1 xia4检查一下x3 | Book Rank #2924
• tè dìngte4 ding4特定x2 | Book Rank #4099special; specific; designated; particular
• líu lǎnliu2 lan3浏览x1 | Book Rank #7046to skim over; to browse
• jié gòu tújie2 gou4 tu2结构图x1 | Book Rank #7047
• diàn lù túdian4 lu4 tu2电路图x1 | Book Rank #7048
• háng xiànhang2 xian4航线x2 | Book Rank #4100air or shipping route
• xiāo huàxiao1 hua4消化x1 | Book Rank #7049to digest (food); (fig.) to absorb (information etc); to assimilate; to process
• liáo kùoliao2 kuo4辽阔x1 | Book Rank #7050vast; extensive
• zhōng wǔzhong1 wu3中午x1 | Book Rank #7051noon; midday; CL:個|个[ge4]
• wǔ cānwu3 can1午餐x2 | Book Rank #4101lunch; luncheon; CL:份[fen4],頓|顿[dun4],次[ci4]
• jiāo gěijiao1 gei3交给x7 | Book Rank #1374to give; to deliver; to hand over
• jiānjian1兼x2 | Book Rank #4102double; twice; simultaneous; holding two or more (official) posts at the same time
• lìng yī táiling4 yi1 tai2另一台x1 | Book Rank #7052
• yòng cānyong4 can1用餐x2 | Book Rank #4103to eat a meal
• diàn shì jié mùdian4 shi4 jie2 mu4电视节目x2 | Book Rank #4104television program
• cài dāncai4 dan1菜单x1 | Book Rank #7053menu; CL:份[fen4],張|张[zhang1]
• huán jiéhuan2 jie2环节x1 | Book Rank #7054(zoology) segment (of the body of a worm, centipede etc); (fig.) a part of an integrated whole: aspect (of a project), element (of a policy), sector (of the economy), stage (of a process) etc
• jīng xīnjing1 xin1精心x1 | Book Rank #7055with utmost care; fine; meticulous; detailed
• lěng dòng gān zàoleng3 dong4 gan1 zao4冷冻干燥x1 | Book Rank #7056
• chǔ lǐ chéng xùchu3 li3 cheng2 xu4处理程序x1 | Book Rank #7057
• zuì dīzui4 di1最低x1 | Book Rank #7058
• yī guànyi1 guan4一贯x1 | Book Rank #7059consistent; constant; from start to finish; all along; persistent
• jué jiājue2 jia1绝佳x1 | Book Rank #7060exceptionally good
• bāo zhuāngbao1 zhuang1包装x2 | Book Rank #4105to wrap; to package (goods etc); packaging; packing materials; (fig.) to present attractively; to craft an image; to package (sb or sth)
• pēng rèn qìpeng1 ren4 qi4烹饪器x1 | Book Rank #7061
• zhǔzhu3煮x1 | Book Rank #7062to cook; to boil
• bìbi4哔x1 | Book Rank #7063(phonetic)
• kǒu gǎnkou3 gan3口感x1 | Book Rank #7064mouthfeel; texture (of food)
• guān gǎnguan1 gan3观感x1 | Book Rank #7065one's impressions; observations
• jù jiāju4 jia1俱佳x1 | Book Rank #7066excellent; wonderful
• jú zi zhīju2 zi5 zhi1橘子汁x1 | Book Rank #7067orange juice; CL:瓶[ping2],杯[bei1],罐[guan4],盒[he2]; see also 橙汁[cheng2 zhi1]
• dàndan4蛋x3 | Book Rank #2925egg; CL:個|个[ge4],打[da2]; oval-shaped thing
• zhū páizhu1 pai2猪排x1 | Book Rank #7068pork ribs; pork chop
• kǎo ròukao3 rou4烤肉x1 | Book Rank #7069to barbecue meat; to roast meat; barbecued meat; roast meat
• xīn xiānxin1 xian1新鲜x2 | Book Rank #4106fresh (experience, food etc); freshness; novel; uncommon
• shū càishu1 cai4蔬菜x1 | Book Rank #7070vegetables
• shí jǐnshi2 jin3什锦x1 | Book Rank #7071(food) assorted; mixed; assortment
• bīng jī língbing1 ji1 ling2冰激凌x1 | Book Rank #7072ice cream
• chū lúchu1 lu2出炉x1 | Book Rank #7073to take out of the furnace; fresh out of the oven; fig. newly announced; recently made available
• gùo hòuguo4 hou4过后x1 | Book Rank #7074after the event
• shí sānshi2 san1十三x1 | Book Rank #7075thirteen; 13
• shí liù diǎnshi2 liu4 dian3十六点x2 | Book Rank #4107
• huǎn bùhuan3 bu4缓步x1 | Book Rank #7076to walk slowly; to amble along; gradually; slowly
• xún shìxun2 shi4巡视x2 | Book Rank #4108to inspect (a site); (of a dignitary) to visit; to go on an inspection tour; to survey (a scene); to scan with one's eyes
• cháng dùchang2 du4长度x1 | Book Rank #7077length