Vocabulary: 第三部 一
from 家肴
- 切x1 | Chapter Rank #492to cut; to slice; to carve; (math.) tangentialdefinitely; absolutely (not); (scoffing or dismissive interjection) Yeah, right.; Tut!; to grind; (bound form) close to; (bound form) eager; to correspond to; (used to indicate that the fanqie 反切[fan3 qie4] system should be applied to the previous two characters)
- 小x2 | Chapter Rank #273small; tiny; few; young
- 块x1 | Chapter Rank #493lump; chunk; piece; classifier for pieces of cloth, cake, soap etc; (coll.) classifier for money and currency units
- 肥瘦x2 | Chapter Rank #274
- 各半x1 | Chapter Rank #494
- 晚x1 | Chapter Rank #495evening; night; late
- 包x10 | Chapter Rank #60surname Baoto cover; to wrap; to hold; to include; to take charge of; to contract (to or for); package; wrapper; container; bag; to hold or embrace; bundle; packet; CL:個|个[ge4],隻|只[zhi1]
- 时x15 | Chapter Rank #36surname Shio'clock; time; when; hour; season; period
- 把x6 | Chapter Rank #94to hold; to grasp; to hold a baby in position to help it urinate or defecate; handlebar; classifier: handful, bundle, bunch; classifier for things with handles; (used to put the object before the verb: 把[ba3] + {noun} + {verb})handle
- 浸过x1 | Chapter Rank #496
- 拌x1 | Chapter Rank #497to mix; to mix in; to toss (a salad)
- 关键x2 | Chapter Rank #275crucial point; crux; CL:個|个[ge4]; key; crucial; pivotal
- 还是x8 | Chapter Rank #71still (as before); had better; unexpectedly; or
- 咸淡x1 | Chapter Rank #498salty and unsalty (flavors); degree of saltiness; brackish (water)
- 难x2 | Chapter Rank #276difficult (to...); problem; difficulty; difficult; not gooddisaster; distress; to scold
- 掌握x1 | Chapter Rank #499to grasp (often fig.); to control; to seize (initiative, opportunity, destiny); to master; to know well; to understand sth well and know how to use it; fluency
- 色x2 | Chapter Rank #277(coll.) color; used in 色子[shai3 zi5]color; CL:種|种[zhong3]; look; appearance; sex
- 不能x3 | Chapter Rank #183cannot; must not; should not
- 太x5 | Chapter Rank #112highest; greatest; too (much); very; extremely
- 淡x2 | Chapter Rank #278insipid; diluted; weak; mild; light in color; tasteless; indifferent
- 了x87 | Chapter Rank #3to finish; (used with 得[de2] or 不[bu4] after a verb to express (im)possibility, as in 忘不了[wang4 bu5 liao3] "cannot forget"); (literary) (usually followed by a negative such as 無|无[wu2] or 不[bu4]) completely (not); entirely (not); (not) in the least(completed action marker); (modal particle indicating change of state, situation now); (modal particle intensifying preceding clause)(of eyes) bright; clear-sighted; to understand clearly
- 看起来x3 | Chapter Rank #184seemingly; apparently; looks as if; appears to be; gives the impression that; seems on the face of it to be
- 乏味x1 | Chapter Rank #500tedious
- 没有x21 | Chapter Rank #24haven't; hasn't; doesn't exist; to not have; to not be
- 食欲x1 | Chapter Rank #501appetite
- 但x16 | Chapter Rank #31but; yet; however; still; merely; only; just
- 深x3 | Chapter Rank #185(lit. and fig.) deep
- 那x9 | Chapter Rank #64(specifier) that; the; those (colloquial pr. [nei4]); (pronoun) that (referring to persons, things or situations); then (in that case)(archaic) many; beautiful; howsurname Nasurname Nuo
- 人x17 | Chapter Rank #29person; people; CL:個|个[ge4],位[wei4],名[ming2]
- 厌恶x1 | Chapter Rank #502to loathe; to hate; disgusted with sth
- 每x1 | Chapter Rank #503each; every
- 只x5 | Chapter Rank #113only; merely; justgrain that has begun to ripenclassifier for birds and certain animals, one of a pair, some utensils, vessels etc
- 两块x1 | Chapter Rank #504
- 口感x1 | Chapter Rank #505mouthfeel; texture (of food)
- 除了x2 | Chapter Rank #279apart from; besides; in addition to (used to exclude, as in 除了他，誰也沒來|除了他，谁也没来[chu2 le5 ta1 , shei2 ye3 mei2 lai2] "apart from him, nobody came", or to include, as in 除了英語，他也會法語|除了英语，他也会法语[chu2 le5 Ying1 yu3 , ta1 ye3 hui4 Fa3 yu3] "in addition to English, he also knows French"); (used to introduce one of two habitual alternatives in the pattern 除了[chu2 le5] + A + 就是[jiu4 shi4] + B, "either A or B")
- 肉质x1 | Chapter Rank #506quality of meat; succulent (botany)
- 好x11 | Chapter Rank #56good; appropriate; proper; all right!; (before a verb) easy to; (before a verb) good to; (before an adjective for exclamatory effect) so; (verb complement indicating completion); (of two people) close; on intimate terms; (after a personal pronoun) helloto be fond of; to have a tendency to; to be prone to
- 搭配x1 | Chapter Rank #507to pair up; to match; to arrange in pairs; to add sth into a group
- 咸淡适中x1 | Chapter Rank #508
- 之外x1 | Chapter Rank #509outside; excluding
- 扎x1 | Chapter Rank #510to prick; to run or stick (a needle etc) into; mug or jug used for serving beer (loanword from "jar")used in 掙扎|挣扎[zheng1 zha2](of troops) to be stationed (at); Taiwan pr. [zha2]to tie; to bind; classifier for flowers, banknotes etc: bundle; Taiwan pr. [zha2]
- 肉汁x1 | Chapter Rank #511meat stock
- 才x14 | Chapter Rank #41ability; talent; sb of a certain type; a capable individual; then and only then; just now; (before an expression of quantity) only; (emphatic, esp. in contrast or correction) really; actually
- 不会x6 | Chapter Rank #95improbable; unlikely; will not (act, happen etc); not able; not having learned to do sth; (coll.) (Tw) don't mention it; not at all
- 逃走x1 | Chapter Rank #512to escape; to flee; to run away
- 煮x5 | Chapter Rank #114to cook; to boil
- 透x3 | Chapter Rank #186(bound form) to penetrate; to seep through; to tell secretly; to leak; thoroughly; through and through; to appear; to show
- 糯x1 | Chapter Rank #513(bound form) glutinous rice; (bound form) (of cereal grain) glutinous
- 出来x6 | Chapter Rank #96(after a verb, indicates coming out, completion of an action, or ability to discern or detect)to come out; to appear; to arise
- 香x1 | Chapter Rank #514fragrant; sweet smelling; aromatic; savory or appetizing; (to eat) with relish; (of sleep) sound; perfume or spice; joss or incense stick; CL:根[gen1]