Vocabulary: 第一部 八
from 家肴
- 盖x4 | Chapter Rank #124lid; top; cover; canopy; to cover; to conceal; to buildsurname Ge
- 盖子x1 | Chapter Rank #464cover; lid; shell
- 隔绝x1 | Chapter Rank #465to cut off; to isolate; isolated (from the world)
- 空气x1 | Chapter Rank #466air; atmosphere
- 以防x1 | Chapter Rank #467(so as) to avoid; to prevent; (just) in case
- 放x3 | Chapter Rank #163to put; to place; to release; to free; to let go; to let out; to set off (fireworks)
- 淘箩x1 | Chapter Rank #468basket (for washing rice)
- 直接x2 | Chapter Rank #252direct (opposite: indirect 間接|间接[jian4 jie1]); immediate; straightforward
- 龙头x1 | Chapter Rank #469faucet; tap; bicycle handlebar; chief; boss (esp. of a gang); (referring to a company) leader; front-runner; figurehead on the prow of a dragon boat 龍船|龙船[long2 chuan2]
- 冲x1 | Chapter Rank #470(of water) to dash against; to mix with water; to infuse; to rinse; to flush; to develop (a film); to rise in the air; to clash; to collide withthoroughfare; to go straight ahead; to rush; to clashpowerful; vigorous; pungent; towards; in view of
- 忌x1 | Chapter Rank #471to be jealous of; fear; dread; scruple; to avoid or abstain from; to quit; to give up sth
- 用x9 | Chapter Rank #56to use; to make use of; to employ; (coverb) with; using; to need; to have to (usu. used in the negative or in questions); usefulness; utility; (bound form) expense; outlay; (courteous) to eat; to drink; (literary) hence; therefore
- 手x3 | Chapter Rank #164hand; (formal) to hold; person engaged in certain types of work; person skilled in certain types of work; personal(ly); convenient; classifier for skill; CL:雙|双[shuang1],隻|只[zhi1]
- 去x30 | Chapter Rank #14to go; to go to (a place); (of a time etc) last; just passed; to send; to remove; to get rid of; to reduce; to be apart from in space or time; to die (euphemism); to play (a part); (when used either before or after a verb) to go in order to do sth; (after a verb of motion indicates movement away from the speaker); (used after certain verbs to indicate detachment or separation)
- 掏x1 | Chapter Rank #472to fish out (from pocket); to scoop
- 热油x1 | Chapter Rank #473
- 下x3 | Chapter Rank #165down; downwards; below; lower; later; next (week etc); second (of two parts); to decline; to go down; to arrive at (a decision, conclusion etc); measure word to show the frequency of an action
- 葱x1 | Chapter Rank #474scallion; green onion
- 然后x1 | Chapter Rank #475then; after that; afterwards
- 铲子x3 | Chapter Rank #166shovel; spade; trowel; spatula (kitchen utensil); CL:把[ba3]
- 稍稍x2 | Chapter Rank #253somewhat; a little; slightly
- 铲x1 | Chapter Rank #476to scrape the ground with a spade (to make it level or to remove weeds); to shovel(bound form) spade; shovel
- 几下x1 | Chapter Rank #477
- 不能x3 | Chapter Rank #167cannot; must not; should not
- 大力x2 | Chapter Rank #254energetically; vigorously
- 翻炒x2 | Chapter Rank #255to stir-fry
- 越x2 | Chapter Rank #256to exceed; to climb over; to surpass; the more... the moregeneric word for peoples or states of south China or south Asia at different historical periods; abbr. for Vietnam 越南
- 多x6 | Chapter Rank #91many; much; more; a lot of; too many; in excess; (after a numeral) ... odd; how (to what extent) (Taiwan pr. [duo2]); (bound form) multi-; poly-
- 接触x1 | Chapter Rank #478to touch; to contact; access; in touch with
- 喷洒x1 | Chapter Rank #479to spray; to sprinkle
- 一点儿x1 | Chapter Rank #480
- 水x2 | Chapter Rank #257surname Shui; Shui ethnic groupwater; (after a name) ... River; to swim (used mostly in 會水|会水[hui4 shui3] and 水性[shui3 xing4]); (coll.) lacking in substance; shoddy; (bound form) additional cost; extra income; classifier for washings of a garment
- 锅x4 | Chapter Rank #125pot; pan; wok; cauldron; pot-shaped thing; CL:口[kou3],隻|只[zhi1]
- 大火x1 | Chapter Rank #481conflagration; large fire; CL:場|场[chang2]
- 焖x1 | Chapter Rank #482to cook in a covered vessel; to casserole; to stew
- 起锅x1 | Chapter Rank #483
- 时x9 | Chapter Rank #57o'clock; time; when; hour; season; periodsurname Shi
- 调味x1 | Chapter Rank #484seasoning; condiment; flavoring; dressing; essences
- 盐x1 | Chapter Rank #485salt; CL:粒[li4]
- 少量x1 | Chapter Rank #486a smidgen; a little bit; a few
- 糖x1 | Chapter Rank #487sugar; sweets; candy; CL:顆|颗[ke1],塊|块[kuai4]
- 油亮x2 | Chapter Rank #258glossy; shiny
- 鲜绿x2 | Chapter Rank #259
- 口感x1 | Chapter Rank #488mouthfeel; texture (of food)
- 的确x2 | Chapter Rank #260really; indeed
- 嫩x1 | Chapter Rank #489young and tender; (of food) tender; lightly cooked; (of color) light; (of a person) inexperienced; unskilled
- 而x4 | Chapter Rank #126and; as well as; and so; but (not); yet (not); (indicates causal relation); (indicates change of state); (indicates contrast)
- 同样x2 | Chapter Rank #261same; equal; similar; similarly; also; too
- 为何x2 | Chapter Rank #262why
- 依样画葫芦x1 | Chapter Rank #490lit. to draw a gourd from the model (idiom); fig. to copy sth mechanically without attempt at originality