Vocabulary: 家肴

• yuán huàyuan2 hua4原话x1 | Book Rank #8914
• tiáo zhěngtiao2 zheng3调整x1 | Book Rank #8915to adjust; adjustment; revision; CL:個|个[ge4]
• jí mángji2 mang2急忙x1 | Book Rank #8916hastily
• yǒng jǐuyong3 jiu3永久x1 | Book Rank #8917everlasting; perpetual; lasting; forever; permanent
• lián xì fāng shìlian2 xi4 fang1 shi4联系方式x1 | Book Rank #8918contact details
• xīn wèixin1 wei4欣慰x1 | Book Rank #8919to be gratified
• chuán gěichuan2 gei3传给x3 | Book Rank #4114to pass on to; to transfer to; to hand on to; (in football etc) to pass to
• jiē kǒujie1 kou3街口x4 | Book Rank #3254
• chē ménche1 men2车门x2 | Book Rank #5642car door; door of bus, railway carriage etc
• zài jiànzai4 jian4再见x3 | Book Rank #4115goodbye; see you again later
• shě bu deshe3 bu5 de5舍不得x2 | Book Rank #5643to hate to do sth; to hate to part with; to begrudge
• chē ziche1 zi5车子x6 | Book Rank #2247car or other vehicle (bicycle, truck etc)
• jià shǐ yuánjia4 shi3 yuan2驾驶员x2 | Book Rank #5644pilot; driver
• cǎi yóu méncai3 you2 men2踩油门x1 | Book Rank #8920
• yòu zhuǎnyou4 zhuan3右转x1 | Book Rank #8921to turn right
• shēn yǐngshen1 ying3身影x2 | Book Rank #5645silhouette; figure
• biānbian1煸x4 | Book Rank #3255to stir-fry before broiling or stewing
• tiě gūotie3 guo1铁锅x6 | Book Rank #2248iron cooking pot
• yā ziya1 zi5鸭子x9 | Book Rank #1516duck (CL:隻|只[zhi1]); (slang) male prostitute
• cōng suàncong1 suan4葱蒜x1 | Book Rank #8922
• zhěng zhǐzheng3 zhi3整只x3 | Book Rank #4116
• zàozao4灶x3 | Book Rank #4117kitchen stove; kitchen; mess; canteen
• xuán zhuǎnxuan2 zhuan3旋转x1 | Book Rank #8923to rotate; to revolve; to spin; to whirl
• liào jǐuliao4 jiu3料酒x6 | Book Rank #2249cooking wine
• xiǎo huǒxiao3 huo3小火x8 | Book Rank #1692
• bā fēn shúba1 fen1 shu2八分熟x1 | Book Rank #8924
• kāi gūokai1 guo1开锅x1 | Book Rank #8925to season a wok; to take the lid off a pot; (of the contents of a pot) to start to boil; (fig.) to become rowdy
• zhī shǔizhi1 shui3汁水x3 | Book Rank #4118(dialect) juice
• biàn bùbian4 bu4遍布x1 | Book Rank #8926to cover the whole (area); to be found throughout
• xiǎo bàn wǎnxiao3 ban4 wan3小半碗x3 | Book Rank #4119
• jiàng sèjiang4 se4酱色x1 | Book Rank #8927
• zhǎnzhan3斩x3 | Book Rank #4120to behead (as form of capital punishment); to chop
• nóng zhīnong2 zhi1浓汁x1 | Book Rank #8928
• dāo kǒudao1 kou3刀口x1 | Book Rank #8929the edge of a knife; cut; incision
• guāngguang1光x2 | Book Rank #5646light; ray (CL:道[dao4]); bright; shiny; only; merely; used up; finished; to leave (a part of the body) uncovered
• yā ròuya1 rou4鸭肉x1 | Book Rank #8930
• xiān nènxian1 nen4鲜嫩x1 | Book Rank #8931
• ròu shēnrou4 shen1肉身x3 | Book Rank #4121corporeal body
• ròu zhìrou4 zhi4肉质x2 | Book Rank #5647quality of meat; succulent (botany)
• dān dāndan1 dan1单单x2 | Book Rank #5648only; merely; just
• liáng shiliang2 shi5粮食x3 | Book Rank #4122foodstuff; cereals; CL:種|种[zhong3]
• biāo zhǔnbiao1 zhun3标准x4 | Book Rank #3256standard; norm; criterion; (adjective) standard; good; correct; conforming to a standard
• gòu liánggou4 liang2购粮x2 | Book Rank #5649
• zhèngzheng4证x4 | Book Rank #3257证 zhèng: 证 zheng4: to admonish证 zhèng: 证 zheng4: certificate; proof; to prove; to demonstrate; to confirm
• rén kǒu shùren2 kou3 shu4人口数x1 | Book Rank #8932population
• dìng liàngding4 liang4定量x1 | Book Rank #8933quantity; fixed amount; ration
• mǐ diànmi3 dian4米店x1 | Book Rank #8934
• chū shìchu1 shi4出示x1 | Book Rank #8935to show; to take out and show to others; to display
• xiàn zhìxian4 zhi4限制x1 | Book Rank #8936to restrict; to limit; to confine; restriction; limit; CL:個|个[ge4]
• dà mǐda4 mi3大米x2 | Book Rank #5650(husked) rice