Vocabulary: 招魂（节选）
from 楚辞选
- 皆x2 | Chapter Rank #299all; each and every; in all cases
- 习x1 | Chapter Rank #622surname Xi(bound form) to practice; to study; habit; custom
- 往x5 | Chapter Rank #86to go (in a direction); to; towards; (of a train) bound for; past; previous
- 释x3 | Chapter Rank #171to explain; to release; Buddha (abbr. for 釋迦牟尼|释迦牟尼[Shi4 jia1 mou2 ni2]); Buddhism
- 南方x3 | Chapter Rank #172south; southern direction; (in China) southern regions, often referring to areas south of the Yangtze River
- 止x3 | Chapter Rank #173to stop; to prohibit; until; only
- 雕x2 | Chapter Rank #300to carve; to engrave; shrewd; bird of preybird of prey
- 题x3 | Chapter Rank #174surname Titopic; problem for discussion; exam question; subject; to inscribe; to mention; CL:個|个[ge4],道[dao4]
- 黑x2 | Chapter Rank #301short name for Heilongjiang 黑龍江|黑龙江[Hei1 long2 jiang1]black; dark; sinister; secret; shady; illegal; to hide (sth) away; to vilify; (loanword) to hack (computing)
- 齿x1 | Chapter Rank #623(bound form) tooth; (bound form) to regard as worthy of mention
- 肉x9 | Chapter Rank #35meat; flesh; pulp (of a fruit); (coll.) (of a fruit) squashy; (of a person) flabby; irresolute; Kangxi radical 130
- 祀x1 | Chapter Rank #624to sacrifice; to offer libation to
- 骨x2 | Chapter Rank #302boneused in 骨碌碌[gu1 lu4 lu4]; used in 骨碌[gu1 lu5]; used in 骨朵[gu1 duo5]
- 醢x3 | Chapter Rank #175minced meat; pickled meat
- 蝮蛇x1 | Chapter Rank #625Siberian pit viper (Gloydius halys); pit viper
- 蓁蓁x1 | Chapter Rank #626
- 封x2 | Chapter Rank #303surname Fengto confer; to grant; to bestow a title; to seal; classifier for sealed objects, esp. letters
- 狐x2 | Chapter Rank #304fox
- 千里x8 | Chapter Rank #41a thousand miles; a thousand li (i.e. 500 kilometers); a long distance
- 雄x2 | Chapter Rank #305male; staminate; grand; imposing; powerful; mighty; person or state having great power and influence
- 虺x2 | Chapter Rank #306sick; with no ambitionmythical venomous snake
- 九首x2 | Chapter Rank #307
- 往来x3 | Chapter Rank #176dealings; contacts; to go back and forth
- 倏忽x1 | Chapter Rank #627(literary) suddenly
- 吞x1 | Chapter Rank #628to swallow; to take
- 益x1 | Chapter Rank #629benefit; profit; advantage; beneficial; to increase; to add; all the moresurname Yi
- 心x3 | Chapter Rank #177heart; mind; intention; center; core; CL:顆|颗[ke1],個|个[ge4]
- 久x5 | Chapter Rank #87(of a period of time) long
- 淫x4 | Chapter Rank #112excess; excessive; wanton; lewd; lascivious; obscene; depraved
- 西方x3 | Chapter Rank #178the West; the Occident; Western countries
- 害x2 | Chapter Rank #308to do harm to; to cause trouble to; harm; evil; calamity
- 流沙x3 | Chapter Rank #179quicksand; (patisserie) (usu. attributive) semi-liquid filling (typically custard); lava
- 旋入x1 | Chapter Rank #630
- 雷x3 | Chapter Rank #180surname Leithunder; (bound form) (military) mine, as in 地雷[di4 lei2] land mine; (coll.) to shock; to stun; to astound; (Tw) (coll.) spoiler; (Tw) (coll.) to reveal plot details to (sb)
- 渊x3 | Chapter Rank #181deep pool; deep; profound
- 爢x2 | Chapter Rank #309
- 散x2 | Chapter Rank #310scattered; loose; to come loose; to fall apart; leisurely; powdered medicineto scatter; to break up (a meeting etc); to disperse; to disseminate; to dispel; (coll.) to sack
- 不可x2 | Chapter Rank #311cannot; should not; must not
- 幸而x1 | Chapter Rank #631by good fortune; luckily
- 脱x2 | Chapter Rank #312to shed; to take off; to escape; to get away from
- 外x2 | Chapter Rank #313outside; in addition; foreign; external
- 旷x2 | Chapter Rank #314to neglect; to skip (class or work); to waste (time); vast; loose-fitting
- 宇x3 | Chapter Rank #182room; universe
- 赤x3 | Chapter Rank #183red; scarlet; bare; naked
- 蚁x2 | Chapter Rank #315ant
- 象x4 | Chapter Rank #113elephant; CL:隻|只[zhi1]; shape; form; appearance; to imitate
- 玄x4 | Chapter Rank #114black; mysterious
- 蜂x2 | Chapter Rank #316bee; wasp
- 壶x2 | Chapter Rank #317pot; classifier for bottled liquid
- 五谷x2 | Chapter Rank #318five crops, e.g. millet 粟[su4], soybean 豆[dou4], sesame 麻[ma2], barley 麥|麦[mai4], rice 稻[dao4] or other variants; all crops; all grains; oats, peas, beans and barley